- 2 C greek yogurt
- 1 C frozen berries (thawed)
- 1 T minced ginger
- 1 t honey
- 8 slices of French baguette sliced 1/4" thick
- 2 T butter
- 1 t All Spice
In a small sauce pan add 1 T butter over med. heat until melted. Add minced ginger and saute until frangrant (1 min). . Add berries and honey, simmer on low until warm. Meanwhile, sprinkle bagette slices with allspice, melt remaining tablespoon of butter in a small skillet over med/high heat, add bagette slices and cook until fully toasted.
Arrange toasted bagette around yogurt and divide berries between the two bowls. Bon apetite!